Fresh Off the Block: New Organic Valley Thick-Cut Shredded Cheese
Bigger Shreds for great big cheese satisfaction in every bite
Organic Valley, the nation’s largest farmer-owned organic cooperative, is excited to introduce its new line of organic thick-cut off the block shredded cheeses. New Organic Valley Thick-Cut Shredded Cheeses are available in five varieties that deliver bigger, bolder, cheesier flavors and experiences to every-day meals:
- 3-cheese Mexican: Sharp Cheddar, Colby and Monterey Jack
- Mozzarella
- 3-cheese Italian: Organic Mozzarella, Provolone and Sharp Cheddar
- Mild cheddar
- Sharp cheddar
Organic Valley Thick-Cut Shredded Cheeses make every bite of at-home meals tastier and more satisfying than ever for the entire family – without the grater. They’re the key to a more impressive, gooier cheese “pull” on pizza and nachos, and a sumptuous, cheesier filling inside of enchiladas and lasagna.
Organic Valley will continue to offer its Finely Shredded varieties in 3-Cheese Mexican and Mozzarella for a lighter sprinkling of flavor over tacos and salads.
As with all Organic Valley products, Thick-Cut Off the Block Shredded Cheeses are all-natural and made with milk that comes from well-cared for, pasture-raised animals. Because they are organic, they contain no synthetic hormones, antibiotics, toxic pesticides or GMOs.
Organic Valley Thick-Cut Off the Block Shredded Cheeses will be available nationwide starting in February. Six-ounce, resealable bags have a suggested retail price of $5.49. For recipes and to find your local Organic Valley retailer, visit www.organicvalley.coop.
About Organic Valley
Organic Valley is America’s largest cooperative of organic farmers and one of the nation’s leading organic brands. Organized in 1988, it represents more than 1,800 farmers in 34 U.S. states, Canada, Australia and the United Kingdom and achieved $1.1 billion in 2019 sales. Focused on its founding mission of saving family farms through organic farming, Organic Valley produces a wide range of organic dairy, egg, and produce products. With its regional model, milk is produced, bottled and distributed right in the region where it is farmed to ensure fewer miles from farm to table and to support our local economies. For further information visit www.organicvalley.coop. Organic Valley is also @OrganicValley on Instagram, Facebook, and Twitter.
###